Protects pruning wounds from pathogen fungi responsible for wood and vine diseases
                 
                            
                    
                    Limits the development of wood and vine diseases and reduces vine dieback
                 
                            
                    
                    Reduces coplanting and maintains a high potential yield of the vineyard
                 
                            
                    
                     Installation and penetration of the beneficial microorganism in the wood 1 hour after the application (at 50°F)
                 
                            
                    
                     Speed of growth faster than pathogenic responsible for the vine and wood diseases
                 
                            
                    
                    Possible application in cold and winter period : from 41°F
                 
                            
                    
                    Significant decrease of the pathogens responsible for wine trunk diseases
                 
                            
                    
                    Usable in organic farming