Protects pruning wounds from pathogen fungi responsible for wood and vine diseases
Limits the development of wood and vine diseases and reduces vine dieback
Reduces coplanting and maintains a high potential yield of the vineyard
Installation and penetration of the beneficial microorganism in the wood 1 hour after the application (at 50°F)
Speed of growth faster than pathogenic responsible for the vine and wood diseases
Possible application in cold and winter period : from 41°F
Significant decrease of the pathogens responsible for wine trunk diseases
Usable in organic farming