Biostimulant include all products containing inert substances or microorganisms with objective to improve the functionalities of plants and soil or the interactions between soil and plants. These innovative solutions are characterized by the stimulation of biological processes within the plant or the soil.
Biostimulants do not have a direct action on diseases or pests of crops and therefore do not fall within the regulatory framework of plant protection products, unlike biocontrol products.
Biostimulant to mitigate the impact of abiotic stress on row crops
Soybean
Corn
Oilseed rape
Cereals
Cotton
Banana
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Biostimulant to enhance fruit set steps
Grape
Stone fruits, pome fruits
Citrus fruits
Strawberries, berries
Solanaceas, cucurbits
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Biostimulant to secure flowering and harvest for specialty crops
Grapevine
Tomato
Stone fruits
Pome fruits
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Biostimulant to enhance crop implantation and development for specialty crops
Salad
Vegetables
Grapevine
Ornamentals
Arboriculture
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…biostimulation products are beneficial to crops during their entire lifecycle.
By the activation of metabolic and physiological processes, biostimulation products enhance crops’ quality and yield, and reduce plants’ sensitivity to abiotic stress.
